Displaying 51 - 75 of 107
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Report
Financing resilient agriculture
November 9, 2022EDF report is for agricultural lenders and lending institutions, as well as others interested in understanding the climate risks faced by the agricultural lending sector and the role of agricultural lenders in financing resilient agriculture. We provide a path forward for lenders to mitigate climate risks and finance resilient agriculture.More on:
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Blog post
How climate change creates risks and opportunities for agricultural finance
November 9, 2022As climate change threatens agricultural production around the world, the agricultural finance institutions that work with farmers also face growing risk to their businesses — as well as untapped opportunities to help farmers prepare for climate impacts. A new report — The Impacts of Climate Change on Agricultural Finance — conducted by Environmental Defense Fund …More on:
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Podcast
The future of climate smart ag and the hot politics of your dinner plate
November 1, 2022Thousands of jobs and billions of dollars are at stake in the political fight over how climate-friendly our food supply should become. No matter the outcome, fascinating food jobs of the future are emerging. EDF's Degrees podcast gets the lay of the land from award-winning food policy journalist Helena Bottemiller Evich.More on:
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Blog post
World Food Day has passed, with food security still out of reach
October 24, 2022 | Thomas Grasso, Vice President, Climate Resilient Food SystemsAs we gear up for COP27, we need to realize how far we have to go when it comes to global food security. The post World Food Day has come and gone, with food security still out of reach for people and planet first appeared on Growing Returns.More on:
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Interactive tool
How climate change threatens U.S. crop production
October 21, 2022Lower corn, soybean and wheat yields are in the cards unless we act quickly. Explore EDF's interactive site to learn how climate change will affect county-level yields of staple crops grown on some of the most productive farmland in the world — corn in Iowa, soybeans in Minnesota and winter wheat in Kansas.More on:
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Op-ed
Iowa corn yield growth likely to slow by 2030 without urgent focus on climate adaptation
October 21, 2022 | Britt Groosman, Vice President, Agriculture, Water and FoodFarmers have turned to new technologies and other farming improvements to boost crop harvests and stay ahead of growing global food, fuel and fiber demand.More on:
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How Climate Change Will Impact U.S. Corn, Soybean and Wheat Yields
October 18, 2022Extreme heat, changing rainfall and other climate change impacts will make it harder to grow staple crops in the U.S. as soon as 2030. A new report from EDF uses computer models to analyze how climate change will alter yields of staple crops in Iowa, Minnesota and Kansas.More on:
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Report
Climate change will slow U.S. crop yield growth by 2030
October 18, 2022Extreme heat, changing rainfall and other climate change impacts will make it harder to grow staple crops in the U.S. as soon as 2030. This report from EDF uses computer models to analyze how climate change will alter yields of staple crops in Iowa, Minnesota and Kansas.More on:
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Report
Ambitious climate mitigation pathways for U.S. agriculture and forestry: vision for 2030 [PDF]
September 21, 2022 | Amy Hughes, Director, Markets and Finance, Climate-Smart AgricultureThis EDF report provides the first set of science-based targets for annual emission reductions from U.S. farms, ranches and forests.More on:
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Report
The biggest opportunities to cut U.S. agricultural emissions this decade
September 20, 2022Farming and forestry solutions are necessary to stabilize the climate. This report from Environmental Defense Fund and ICF provides the first set of science-based targets for annual emission reductions from U.S. farms, ranches and forests.More on:
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Report
Tackling enteric methane
September 15, 2022 | Katie Anderson, Senior Director, Business, Food and ForestsThis EDF report shares new data about dairy and beef producers’ perspectives on enteric methane emissions and mitigation solutions: how likely they would be to adopt an enteric solution today, what kinds of barriers would prevent them from doing so and what features or incentives could streamline implementation.More on:
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Blog post
New report highlights opportunities for meat and dairy companies
September 15, 2022 | Katie Anderson, Senior Director, Business, Food and ForestsBusinesses have a unique opportunity to drive innovation to reduce enteric methane, according to a new EDF report. Companies with beef and dairy in their supply chains can play a critical role in reducing global enteric emissions by creating incentives and by investing in technologies that are tailored to the needs and concerns of farmers and ranchers.More on:
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Report
Tackling enteric methane: designing effective solutions informed by U.S. dairy and beef producers' perspectives
September 14, 2022Methane is the climate opportunity companies and policymakers can’t afford to miss. In fact, reducing methane emissions is critical to slowing global warming in the near term and meeting net zero climate goals. As companies and policymakers look to drive new opportunities to reduce agricultural methane emissions, understanding where producers are today and how to …More on:
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Assessing views on soil carbon in croplands
August 4, 2022 | Doria Gordon, Senior Director, Lead Senior ScientistTo better understand areas of scientific agreement and disagreement about the climate mitigation potential of cropland soil carbon, EDF asked American University to survey 31 soil carbon scientists working in academia, nonprofit organizations and government agencies. These are the results.More on:
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Analysis
The need for knowledge transfer and communication among stakeholders in the voluntary carbon market
July 14, 2022 | Emily Oldfield, Agricultural Soil Carbon ScientistPaper co-authored by EDF scientists addresses the critical need for scientists to play an active role in helping guide protocol development and to conduct relevant research on the voluntary carbon market for agricultural soil carbon sequestration.More on:
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Explainer
Demystifying the enteric solutions market for food and agriculture companies
June 17, 2022 | Katie Anderson, Senior Director, Business, Food and ForestsEnteric methane is emitted when ruminants, like cows, digest their food. These emissions are the single largest source of agricultural methane emissions, which makes reducing enteric emissions a massive opportunity to slow warming, today. New breakthrough technologies coming to market are giving companies across the food and agricultural supply chain the ability to partner with …More on:
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Report
Innovative new financing models help dairy companies slash methane
April 11, 2022 | Theresa Eberhardt, Former Project Manager, Supply ChainCutting methane pollution is the single fastest, most effective strategy we have to slow the rate of warming. The benefits to the climate will be almost immediate. If we are to meet net zero targets, companies need to take innovative approaches to slash both carbon dioxide and methane pollution. The dairy industry is particularly well …More on:
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Expert Voices
A climate strategy for a growing nation
March 21, 2022 | Kritee K, Senior ScientistEDF senior scientist Kritee on efforts in India and how she stays hopeful in the face of challenges.More on:
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Analysis
Crediting agricultural soil carbon sequestration
March 17, 2022 | Emily Oldfield, Agricultural Soil Carbon ScientistPaper published in the journal Science, co-authored by EDF scientists, outlines ideas for a regionally consistent crediting framework that could help establish consistent, transparent, and robust criteria for generating soil organic carbon credits and addressing risks and challenges associated with the voluntary SOC market.More on:
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Report
N-Visible Estimate Nitrous Oxide and Nitrate Losses
February 17, 2022EDF Guide: How to Use Nitrogen Balance to Estimate Nitrous Oxide and Nitrate LossesMore on:
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Report
State of the science: Cropland soil carbon sequestration
December 10, 2021EDF review of the scientific consensus about cropland soil carbon sequestration.More on:
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USDA Climate-Smart Agriculture and Forestry Partnership Program
November 1, 2021The U.S. Department of Agriculture requested information it's recently announced Climate-Smart Agriculture and Forestry Partnership Program. This is Environmental Defense Fund's response.More on:
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Project
Harnessing satellite data to fight drought and keep us fed
October 20, 2021This new platform from EDF, NASA, Desert Research Institute, Google and others helps farmers figure out how to get as much as they can out of every drop of water.More on:
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Report
Making sense of agricultural soil carbon credits
September 14, 2021This synthesis from EDF is for federal and state policymakers looking to shape public investments in climate mitigation through agricultural soil carbon credits, protocol developers, project developers and aggregators, buyers of credits and others interested in learning about the landscape of soil carbon.More on:
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Report
How agricultural lenders can support farmers in boosting soil health
September 13, 2021Market analysis by EDF finds strong demand for lending products that support farmers’ transition to soil health practices.More on: